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Welcome to Food and Nutrition Services!

 

2021 Summer Meals

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Greenville County Schools is providing meals free of charge to all children 18 years of age and younger from 15 district locations on Mondays from 3:00 pm – 5:00 pm on a to-go basis. Meals will be served near the parent pick up line or school bus loop, meal pick up locations will vary by school. One weeks’ worth meals will be provided at a time (5 breakfasts & 5 lunches).  Some items included in the meals will be ready to eat, and others will be heat and serve items. Supplies are limited and will be available on a first come first served basis.

Meals may be distributed to adults when children are not present if the adult is able to demonstrate proof of the child’s identity. Valid forms of identification may include, but are not limited to, school identification card, school report card, child’s passport, birth certificate, government-issued child identification card, or any document proving parent/guardian identity and relationship to the child such as an adoption decree, doctor, clinic, or hospital record, religious record, or daycare center record.

The 15 district locations that will be providing meals one time each week will be: Berea Elementary, AJ Whittenberg, Northwood Middle, Blue Ridge Middle, Greer High School, Grove Elementary, Sue Cleveland Elementary, Bryson Middle, Fountain Inn Elementary, Mauldin Elementary, Sevier Middle, Sterling School, Fisher Middle, Northwest Middle, & Welcome Elementary.

In addition to these locations, free lunches will also be served at Roper Mountain Science Center from 11 am-2 pm Monday through Saturday. Supplies are limited and will be available on a first come first served basis. 

Addresses for these locations can be found on the GCS Main website at https://www.greenville.k12.sc.us/

 

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Our Vision:

To be an exemplary, continuously improving school food service organization that provides students the highest quality, nutritious school meals possible to support their academic success and promote healthy lifestyles.

Our Mission:

We serve the highest quality school meals, following the strictest food safety practices, providing students the nutrition necessary for success in the classroom while teaching them good eating habits that will promote a lifetime of good health.

Our Beliefs:

We believe...

  • Our students deserve the highest quality, nutritious school meals possible.
  • Students learn best when they are properly nourished.
  • We have the power to positively impact the lives of the students we serve.
  • Integrity and Ethics must lead our decision making process.
  • Effective Leadership is critical for organizational success
  • Employees that are valued produce the best results. 
  • Nutrition education is the shared responsibility of home, school and community. 


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we are hiring.JPGThe Food and Nutrition Services department is the largest school foodservice program in South Carolina and the 44th largest in the United States. Our 750 highly trained and dedicated foodservice professionals serve over 13.5 million nutritious and delicious school meals each year to over 75,000 Greenville County Schools students in 100 school facilities and special centers


 All schools serve breakfast and lunch on a daily basis. After school snacks are also provided at several locations.
Click the link to view our Charged Meals Policy The purpose of the procedure for charged meals is to establish the guidelines for students who do not have funds to pay for meals.

 

 

 

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